Red Wood Filet Knife

"Absolutely love the blade, use it for skinning deer, and for work. Holds an edge like no other.

Blade got a little loose due to the amount of use it receives, and they didn't hesitate to replace

it for me. Absolutely would recommend buying."

— Braydon Morrow, Verified Customer

"I've had this knife for almost a year now and I've absolutely loved it. I've used it for defense, skinning, and everyday tasks, and it's held up exceptionally well. The craftsmanship is impressive, and the price was outstanding—especially considering a good friend of mine who makes knives valued it between $1,200 and $3,000."

— Wyatt Calabresi, Verified Customer

"Absolutely love the blade, use it for skinning deer, and for work. Holds an edge like no other.

Blade got a little loose due to the amount of use it receives, and they didn't hesitate to replace

it for me. Absolutely would recommend buying."

— Braydon Morrow, Verified Customer

"Absolutely love the blade, use it for skinning deer, and for work. Holds an edge like no other.

Blade got a little loose due to the amount of use it receives, and they didn't hesitate to replace

it for me. Absolutely would recommend buying."

— Braydon Morrow, Verified Customer